Fully Cooked Southern Pulled BBQ Chicken Sandwiches with Cheddar Cheese and Le Bus Rolls*

Fully Cooked Southern Pulled BBQ Chicken Sandwiches with Cheddar Cheese and Le Bus Rolls*Fully cooked, antibiotic hormone free chicken, more sandwiches (4 half and 8 full instead of 3 and 6) and with cheddar cheese included! Dinner can be ready in 5 minutes! Our made in house southern style BBQ sauce cooks along side our antibiotic hormone free chicken breasts for hours to soak in the flavor. We then pull shred it. All you do at home is warm it in the microwave or on the stove. Cheddar cheese slices are included because cheese makes

Fully cooked, antibiotic/hormone free chicken, more sandwiches (4/half and 8/full instead of 3 and 6) and with cheddar cheese included! Dinner can be ready in 5 minutes! Our made-in-house southern-style BBQ sauce cooks along-side our antibiotic/hormone-free chicken breasts for hours to soak in the flavor. We then pull/shred it. All you do at home is warm it in the microwave or on the stove. Cheddar cheese slices are included because cheese makes everything better! Four (4) Le Bus brioche hamburger rolls (2-3, half size) or 8 (4-6, full size) included.

• Prep & Cook Time
• Instructions
• Ingredients/Nutrition Info

• Hands on time: 2 minutes.
  Cooking time: 3-4 minutes in microwave or oven.

• Thaw in refrigerator OR cook from frozen. While heating chicken mix, slice your rolls. Warming them in a toaster oven or convection oven prior to serving them is a nice touch. Microwave (from frozen or thawed): Remove lid and place it slightly off center on pan. Place in micro and heat on high for 4 mins. (if frozen) or 1 min. 30 sec. (if thawed). Stir and then heat for 1 minute (or until heated to 165F). Stovetop (if thawed): Place chicken mix in a saucepan and heat on medium-high until 165F, approx. 3-4 minutes. Pile 1/2 cup of chicken mix onto each roll and top with a slice of cheese. Warm in the oven to melt the cheese if desired. Serve with a salad or mac and cheese.
  

• Ingredients: chicken, ketchup, pepper, onion, garlic, Worcestershire sauce, molasses, vinegar, salt, lemon juice, yellow mustard, crushed red pepper, hot sauce, dried thyme. Cheddar cheese on side. Le Bus rolls ingredients: enriched flour, water, sugar, margarine, eggs, soy oil, salt, yeast, malted barley flour, ascorbic acid, butter, corn flour, annatto, turmeric, sodium alginate, sunflower lecithin, canola oil. Rolls contain: gluten, milk, egg.

  Per 1/2 cup serving: 262 calories, 1g fat, 74mg cholesterol, 563mg sodium, 30g carbohydrates, 29g protein. Per roll: 200 calories, 2g total fat, .5g saturated fat, 30mg cholesterol, 61mg sodium, 38g carbohydrates, 1g fiber, 7g protein. Per cheese slice: 80 calories, 7g total fat, 4g saturated fat, 21mg cholesterol, 135mg sodium, og carbohydrates, 0g fiber, 5g protein.